Light, delicate, and just peachy enough. Peninsula High Tide starts with smooth organic peony white tea, then brings in rose hips and juicy Washington peach for a soft, fruity cup that never gets too heavy.
This is the kind of tea that works just as well steaming from your favorite mug as it does poured over a tall glass of ice on a hot Southern afternoon. The white tea keeps it light and mellow, while peach adds a gentle sweetness and rose hips round everything out with a bright, fruity finish.
Drink it straight, sweeten it a little, or brew up a pitcher for the porch. However you make it, Peninsula High Tide is an easygoing sip made for slowing down a minute.
Ingredients
Organic Peony White Tea
Organic Rose Hips
Organic Peaches
Pure Extracts
How to steep
1 HEAPING TSP Scoop loose-leaf tea into the infuser
180° F Heat fresh water
8 FL OZ Pour water over the tea
3-4 MINS Stay close to this steep time for optimal flavor
