Coastal Carrot Cake
Coastal Carrot Cake
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Carrot cake in a cup? Yep. We went there.
Coastal Carrot Cake is a cozy rooibos blend packed with the warm, familiar flavors of carrots, cinnamon, fruit, spice, and little bits of white chocolate. It's naturally caffeine-free, so you can reach for this one when you want something sweet and comforting without another round of caffeine.
Think warm spice, a little sweetness, and the kind of cup that feels especially right after supper or curled up on the couch. David spotted this one and insisted it belonged in the Southern Grounds lineup—and after looking at what's in it, we weren't about to argue.
Ingredients
• Organic Rooibos
• Organic Honeybush
• Organic Currants
• Organic Carrots
• Organic Cinnamon Chips
• Organic Pineapple
• White Chocolate Bits
• Organic Safflower
• Organic Nutmeg
• Organic Cloves
• Pure Extracts
How to steep
1 HEAPING TSP
Scoop loose-leaf tea into an infuser
212° F
Heat fresh water
8 FL OZ
Pour water over tea
7-8 MINS
Stay close to this steep time for optimal flavor
1-2 STEEPS
Use fresh leaves often
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